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Mac Knives - The Superior Series SK-65 Santoku Knife is hot!
When chef Charlie Trotter recommends a brand of kitchen cutlery like
Mac knives, ears perk up. To say that Japanese knife maker Mac is
on the highly recommended list, recognized for qualities such as being
ultra sharp, with light heft and precise cutting ability says something
special about this cutlery!
And to go further with Reviews:
In a test kitchen
trial in search of the "Best
Chef Knives" priced under $50, Cook's Illustrated Magazine
put the Mac Chef Series 8" Chef Knife in recommended status.
MAC Superior
Series SK-65 - Superior Santuko - 6 1/2 inch knife. This Japanese
santoku chef knife received top honors
among both Bon Appetite Magazine and Cook's Illustrated.
The Mac Knife collection:
- Superior - MAC Superior collection is unique offering both
safety features and storage options. How? The blade of most of these
knives is constructed with a hole for hanging. And for safety, a round
tip. (However, these knives are considered one of the 5 sharpest knives
in the world. So don't be fooled into thinking the round tip can make
up for the unbelievable sword-like sharpness). In this collection take
a look at the SK-65 Santoku, 2 piece starter set, and 8" chef's
knife.
- Ultimate - MAC Ultimate collection features precision cutting
tools made from high carbon steel, Chrome, Molybdenum, Vanadium, and
Tungsten. The knife blades are harder and more durable than many other
brands and offer rust and stain resistance. Edge is razor sharp. Balance
is comfortable.
- Professional - Another extremely sharp collection. Each knife
offers rust and stain resistance. Cutlery includes laminated wood handles
and bolster.
- The Mac collection also includes: Chef Series, Japanese Series and
the Original Series.
Related:
Kershaw knives
Kyocera knives
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