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Mac Knives - The Superior Series SK-65 Santoku Knife is hot!

When chef Charlie Trotter recommends a brand of kitchen cutlery like Mac knives, ears perk up. To say that Japanese knife maker Mac is on the highly recommended list, recognized for qualities such as being ultra sharp, with light heft and precise cutting ability says something special about this cutlery!

And to go further with Reviews:

In a test kitchen trial in search of the "Best Chef Knives" priced under $50, Cook's Illustrated Magazine put the Mac Chef Series 8" Chef Knife in recommended status.

MAC Superior Series SK-65 - Superior Santuko - 6 1/2 inch knife. This Japanese santoku chef knife received top honors among both Bon Appetite Magazine and Cook's Illustrated.

The Mac Knife collection:

  • Superior - MAC Superior collection is unique offering both safety features and storage options. How? The blade of most of these knives is constructed with a hole for hanging. And for safety, a round tip. (However, these knives are considered one of the 5 sharpest knives in the world. So don't be fooled into thinking the round tip can make up for the unbelievable sword-like sharpness). In this collection take a look at the SK-65 Santoku, 2 piece starter set, and 8" chef's knife.
  • Ultimate - MAC Ultimate collection features precision cutting tools made from high carbon steel, Chrome, Molybdenum, Vanadium, and Tungsten. The knife blades are harder and more durable than many other brands and offer rust and stain resistance. Edge is razor sharp. Balance is comfortable.
  • Professional - Another extremely sharp collection. Each knife offers rust and stain resistance. Cutlery includes laminated wood handles and bolster.
  • The Mac collection also includes: Chef Series, Japanese Series and the Original Series.


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